Opening a new restaurant? All too often, new restaurant owners come in and shop with a list in their mind — only to realize too late what they missed.
When you open a restaurant, we know you have your hands full. The last thing you need on opening day is to realize you forgot an essential tool for your kitchen. Even if your customers never notice, it can slow you down and create difficulties in the kitchen.
At Budget Food Equipment, we want your new restaurant to have the best chance at success. That’s why we recommend placing your smallwares order at the same time as you purchase your equipment. This will ensure we’re responsible to fill your order on time, giving you peace of mind.
